A coffee Plantation and its history that was born on the slopes of Poas Volcano, just 40 minutes away you can enjoy a unique experience”
Visiting the largest coffee plantation in Costa Rica will allow you to learn everything about the process related to cultivation, processing, and good practices, as well as your natural and cultural environment.
Learn more about our production and the Vargas family, pioneers of the activity since 1940, harvesting times of the fruit, who perform important work, the type of crop, its characteristics, natural methods of crop protection, and how all these elements are combined to get a cup of high-quality coffee and a complete experience.
The unique experience of visiting the oldest Wet Mill in Costa Rica (UNESCO 2014) as well as its machinery of more than 120 years, will allow you to learn each of the stages of the process (separation of qualities, peeling, fermentation tanks, and drying off the beans).
Captivate your senses and discover the secrets behind our knowledge by feeling the aroma, texture, and taste of each of our Tres Generaciones Coffee tastes.
Once the Tour is over, we invite you to our Casa Doka, where in addition to tasting the Tres Generaciones coffee and our famous chocolates with coffee, you will be able to buy liquors, local souvenirs, and art related to the experience.
Include
- Entrance fee.
- Bilingual CST certificated guide.
- Transfer round trip from your hotel or house.
